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“Ray’s Juice” Accepted by Foundling Review

Huzza hip-hip hurray! My short story, “Ray’s Juice,” has just been accepted by Foundling Review, “where simple pleasures are corralled into folds of finely finessed sentences.” If that ain’t a delectable concoction, something along the lines of egg whites and chocolate, or farm fresh eggs, bacon and cheese, then I don’t know what all.

Check back in December, when the new issue of Foundling Review will be up and online, to find out what’s so special about Ray’s Juice anyway;-)?

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